Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #522177

    Member since Jun 2007

    Chef #522177

    Flag as Inappropriate

    22 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Zesty Salsa for Canning

    Thursday, Sep 24, 2009 on
     |  91 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "This is the second year I've made this Salsa, I used Epicures Salsa spice for the heat and forfeited the hot peppers cause I didn't have them in my garden! Is absolutely delicious, just as good this year as last, will make again next year or sooner (depends on how long it lasts!!) Got 4 - quart jars from each batch (total of 8) and a pint jar for..."

    Reviewed Buttermilk Lovers Buttermilk by Sy

    Monday, Sep 7, 2009 on
     |  2 Reviews  |  By Skipper/Sy
    LinMarie says:

    "I absolutely love this recipe!! I make it pretty much weekly now, and what a savings!! I find I can use the recipe as starter for the next batch, although I may need to let it sit a bit longer the next time but it still works. Thanks for a great recipe!!"

    Reviewed Sweet Pepper Relish

    Saturday, Aug 22, 2009 on
     |  1 Reviews  |  By Barefoot Beachcomber
    LinMarie says:

    "This is the second year I have made this recipe and never rated it! I have made adjustments. I halfed the recipe as it makes A LOT! More than we (a family of 7) can eat in a year. I use whatever peppers I have regardless of colour and usually use about 5 or 6 small onions. Otherwise the taste is very good my family likes it and its very simple."

    Reviewed Epicure Extraordinary Cheese Dip

    Tuesday, Jun 9, 2009 on
     |  6 Reviews  |  By PjD#2
    LinMarie says:

    "This is soooo tasty! I filled the sourdough bread bowl and wrapped the sides with tinfoil so it didn't get too brown and crispy then I baked it all together in the oven. Even the bread bowl got eaten!"

    Reviewed Perfect Chocolate Brownies

    Sunday, Jul 6, 2008 on
     |  (1 person found this helpful) |  300 Reviews  |  By Virginia
    LinMarie says:

    "These were so tasty the whole pan was gone in a day and a half!! I added chocolate chips, just because."

    Reviewed Basic Whole Wheat Bread

    Tuesday, Apr 29, 2008 on
     |  19 Reviews  |  By pollen
    LinMarie says:

    "I like how simple the recipe is! I doubled the recipe (16 cups of flour) and subsituted 4 cups with white for a lighter bread. Salt should never be added directly to yeast, it can "burn" the yeast and cause bread to "flop" in the rising stage. Add to a small bit of flour and then add into the dough, the flour creates a buffer. I got 6 med size lo..."

    Reviewed Pizza Dough and Sauce

    Saturday, Apr 26, 2008 on
     |  133 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "Fantastic! I made the dough in the morning, pre cooked the dough for 5 min and covered it. I came back before supper and did the rest. We also used 1/2 and 1/2 flour. It was very tasty! My family has lived though many trials with home made pizza and all 5 kids say this is the best!"

    Reviewed Mom's Pancakes from Scratch -- so Simple!!

    Saturday, Apr 26, 2008 on
     |  4 Reviews  |  By stargazeramy
    LinMarie says:

    "I found this recipe a year ago. I rated it then but I had to come back and give it 5 stars!! We have 5 children so I double or even triple the recipe. I leave out the sugar and reduce the milk. Quite often I use half white flour and half whole wheat, I find they are still super fluffy and very tasty. They are a Saturday morning tradition now, than..."

    Reviewed Five Bean Salad

    Wednesday, Apr 23, 2008 on
     |  10 Reviews  |  By carlanna livingstone
    LinMarie says:

    "I had a random batch of mixed beans soaking so I used those and added a can of cut green beans. I reduced the sugar to 2 tbsp and added salt and pepper to taste. I kept the onion out until the end but even before it was added....soooo tasty!! Thanks for a great, easy recipe!"

    Reviewed Recipe for Elephant Stew (From Griot's Cookbook)

    Wednesday, Apr 23, 2008 on
     |  2 Reviews  |  By Adrienne in Reisterstown
    LinMarie says:

    "I've come back to this many times! It's funny for a good chuckle. I'm going to give a copy to my brother in law (he's south African with a great sense of humour), I know he will get a kick out of it. See this site is not only for recipes it lifts your spirits too!"


    Over 475,000 Recipes Network of Sites