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    Chef #522643

    Member since Jun 2007

    Chef #522643

    From Frisco, Texas

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Italian Bread (Bread Machine)

    Handle
    Saturday, Oct 17, 2009 on Food.com
     |  (1 person found this helpful) |  20 Reviews  |  By Biffy 62
    LinMarie says:

    "This bread was so soft and very forgiving! I made them for cheesesteaks and I wound up rising it a few times because the rolls were going to be way too big so I kneaded it again and then let them rise. SO soft - I don't know how another could have used it for pizza crust as it is very soft. Will make again and again!"

    Reviewed Bread Maker Hamburger Buns

    Handle
    Sunday, Feb 22, 2009 on Food.com
     |  92 Reviews  |  By DotM
    LinMarie says:

    "Great recipe!I made in my breadmaker and substituted flax seed for a tablespoon of the oil and 1/2 white 1/2 wheat flour. My daughter always prefers the white bread over the wheat but she just said how delicious the sandwich was that I made for her and asked for another! I feel better knowing it's a bit healthier and they are SO soft! Will ma..."

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