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    Chef #534338

    Member since Jul 2007

    Chef #534338

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Italian Sausage and Tortellini Soup

    Monday, Mar 23, 2009 on
     |  114 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I followed this recipe exactly (minus the carrot I forgot to buy). I have to say, I think a lot of users overrate things with five stars when the recipe is just adequate. However this recipe ABSOLUTELY deserves its five stars! DELICIOUS!! My boyfriend, who is not overly-complimentary, asked me during dinner if I had ever eaten at a top-notch 5 sta..."

    Reviewed Braised Belgian Endive

    Monday, Mar 23, 2009 on
     |  9 Reviews  |  By Bergy
    LinMarie says:

    "I had purchased endives for the first time and found this recipe to try on them. I substituted smart balance margarine for the butter and used oregano and basil as my herbs. I think that I am not a huge fan of this vegetable, but the recipe was tasty enough. Perhaps I can develop more of a liking for endive in the future."

    Reviewed Brandy Cream Shrimp

    Monday, Feb 16, 2009 on
     |  5 Reviews  |  By MizzNezz
    LinMarie says:

    "I tried to cheat and used half and half instead of whipping cream, and smart balance margerine instead of butter, so the sauce was way too thin. It was still very flavorful though and I loved it. Served it over a bed of quinoa with roasted asparagus with feta on the side. Yum! Also, I halved the recipe and it was more than enough for two when serv..."

    Reviewed Roasted Asparagus with Feta

    Monday, Feb 16, 2009 on
     |  100 Reviews  |  By Sue Lau
    LinMarie says:

    "I made this exactly as called minus the fresh parsley and plus chopped shallots. This was the most flavorful asparagus I have ever eaten! 12 minutes was a little too long for my oven so make sure to check that the feta is not burning. Great recipe!"

    Reviewed Cajun Jalapeno Poppers

    Tuesday, Nov 18, 2008 on
     |  16 Reviews  |  By Lande Hoffman
    LinMarie says:

    "these did not turn out very well but i will contribute that to me being in a hurry and short on ingredients, rather than the recipe. i didn't have nearly enough cream cheese so I made up for it with mozerella, ricotta, and parmesan. I also did not saute the peppers as suggested. Mine turned out bland and too dry. but i will try them again soon and..."

    Reviewed Magic Omelette

    Tuesday, Nov 18, 2008 on
     |  (3 people found this helpful) |  35 Reviews  |  By Jedley
    LinMarie says:

    "thanks for the tip. I made mine with onions, cilantro, pepper jack cheese, and a dash of hot sauce. yum. I am going to try mrbob's spinach and mozerella."

    Reviewed Chocolate Eclair Dessert

    Tuesday, Oct 28, 2008 on
     |  128 Reviews  |  By Pear
    LinMarie says:

    "I made this last night for a dinner party with some friends. It was definitely easy to make, took all of about 5 minutes to throw it all together and then I put it in the fridge while we ate dinner, by dessert time it was ready. I think this is something that kiddos would have a lot of fun making. I also used chocolate fudge icing and I think that..."


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