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    Chef #535667

    Chef #535667

    Joined: Jul 11, 2007

    6 reviews by Chef #535667

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Baja Black Beans, Corn and Rice
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      |  By Barb Gertz

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    "Excellent! I put the red onion in the blender and add it that way. Always liked the flavor of onions, just not the texture."

    Nov 20, 2008 on Food.com

    Recipe #55768

    Reviewed Authentic Italian Tomato Sauce
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      |  By ~In*Memory*of*Brats~

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    "This sauce is fantastic! I agree with SugarMegnolia, I could eat it like soup!"

    Nov 13, 2008 on Food.com

    Recipe #92096

    Reviewed Tyler Florence's Horseradish and Garlic Prime Rib
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      |  By Lvs2Cook

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    "Fantastic! I made it at Christmas. Only used 1/3 of a cup of salt for 15 lbs though. Perfect."

    Feb 1, 2008 on Food.com

    Recipe #270866

    Reviewed Barbecue Pulled Chicken Sandwiches
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      |  By Cynna

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    Jul 25, 2007 on Food.com

    Recipe #123129

    Reviewed Southwestern Chicken and Black Bean Burritos
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      |  By ratherbeswimmin'

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    Jul 25, 2007 on Food.com

    Recipe #186203

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    Jul 25, 2007 on Food.com

    Recipe #45809

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