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    Chef #535718

    Sydney - Australia

    Chef #535718

    Sydney - Australia

    Joined: Jul 11, 2007

    1 review by Chef #535718

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Spaetzle
    Handle
     |  By MBP

    "Spaetzle is a great meal my family love it. I usually coat chicken or pork with flour pan fry in butter. Remove meat keep warm in oven. Add butter to same pan, add spaetzle fry until slightly brown,remove and keep warm. Add cream, salt, opt parsley to same pan. Bring up the heat then add meat to cream in pan. Vegies - honey carrots and brocolli. P..."

    Sep 25, 2007 on Food.com

    Recipe #16676

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