Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
El Reno, OK
"Delicious! My boyfriend and I both love this! I usually add another egg and sometimes a little more cheese. I so look forward to the days when I make this."
Jun 11, 2008 on Food.com
"My boyfriend and I absolutely love this chicken!! I use it to make chicken sandwiches, and also put it in my chicken alfredo. It is just delicious and its sooo easy! Thanks so much for this great recipe!"
Jun 4, 2008 on Food.com
"Absolutely delicious! I made this last night for the boyfriend and I and it was just amazing. I didn't care for the sun dried tomatoes themselves but they added a nice flavor to the sauce...my boyfriend gladly took them off my hands though. It was so easy to make as well! Thank you so much. This is definitely a keeper!"
Jun 4, 2008 on Food.com
"Amazing. I have made it twice and the 2nd time had my boyfriends family over. They loved it and are still raving about it! I've never had baked ziti before this but this is definitely a keeper!"
May 31, 2008 on Food.com
"These were delicious. I made these this just this morning. They are very easy and very light! I will definitely be making these again!"
Mar 24, 2008 on Food.com
"Amazing!! I wish I could give it more stars! My boyfriend loved it. He said its his new favorite meal. We have both only had frozen salisbury steak but that is definitely a thing of the past! I will definitely make this again!"
Dec 20, 2007 on Food.com
"These were absolutely to die for! I didn't have any bread flour so I just used all-purpose but they still turned out amazing. I also topped them with a powdered sugar glaze. Thank you so much for posting this recipe."
Aug 12, 2007 on Food.com
"LOVE IT!! I tried quite a few recipes and they just didn't do it. This hit the spot! Thanks!"
Jul 15, 2007 on Food.com
Advertisement