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"I love this seasoning mix! As a matter of fact, I used it last night to make ramen soup. The only change I made was to use 1/2 Tbs of pepper."
Jul 11, 2008 on Food.com
"Sorry, I followed the recipe completely, without any variation. The loaves didn't raise in the oven as stated and they were dense and tough, rather than light and fluffy.I am not a novice baker so I don't know what happened. The yeast proved and the first rise was perfect. It all went down hill after the second rise. I basically wasted my S..."
Jun 1, 2008 on Food.com
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