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    Tab Rhinotub

    Member since Jul 2007

    Chef #545206

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tuscan White Bean & Spinach Soup

    Thursday, Apr 4, 2013 on
     |  116 Reviews  |  By justcallmetoni
    LinMarie says:

    "Simply amazing. I could live on this soup."

    Reviewed Mini Vegan Wellingtons

    Saturday, Jan 19, 2013 on
     |  9 Reviews  |  By Wish I Could Cook
    LinMarie says:

    "These have become a staple at my house! We have them just about every week. By increasing the rice to 1 cup, there's just enough filling for 24 Wellingtons (2 boxes of frozen pastry dough)."

    Reviewed 'Get Up & Go' Bars

    Wednesday, Nov 19, 2008 on
     |  56 Reviews  |  By Mirj
    LinMarie says:

    "I used brown rice syrup instead of corn syrup - still delish! Next time I'm going to increase the proportion of oats and almonds."

    Reviewed Vegan Macaroni and Cheese

    Wednesday, Jan 2, 2008 on
     |  28 Reviews  |  By Carol Bullock
    LinMarie says:

    "Sorry, but this just didn't taste good. I will admit that it *looked* exactly like mac 'n' cheese, but the similarity ended there. Mustard, yeast, and garlic were the dominant flavors. The search for vegan mac 'n' cheese continues..."

    Reviewed Koshari

    Wednesday, Jan 2, 2008 on
     |  38 Reviews  |  By Sackville
    LinMarie says:

    "This was a fantastic dish - and it even freezes well! Yummy and filling.Two changes I made were reducing the cooking time for the lentils and adding some extra tomato sauce (I used 365 brand Roast Vegetable sauce)."


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