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Chef #546919

"Fitchburg, WI"

Chef #546919

"Fitchburg, WI"

Joined: Jul 27, 2007

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10 reviews by Chef #546919

1 - 10 of 10 sorted by Date | Rating | Helpful

Reviewed Spinach Rolls

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| By Chilicat

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"I've been making this for years butI usually leave out the water chestnuts. Everyone in my family loves these."

Nov 25, 2009 on Food.com

Recipe #241708

Reviewed Caramel Puff Corn

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| By Linorama

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"Delicious and easy. My kind of recipe. This is a keeper."

Feb 6, 2009 on Food.com

Recipe #80247

Reviewed Mom's Best Banana Bread

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| By stephanierndos

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"Yummy! The bread was moist and tasty. I added a tsp of vanilla and usually add 1/2 cup of yogurt or sour cream but omitted it this time and it still came out moist. Thanks for sharing."

May 2, 2008 on Food.com

Recipe #185753

Reviewed Chocolate Almond Butter Crunch

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| By Ocean~Ivy

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"We've been making this for years and I'm addicted to it. I use some of the almonds to sprinkle on top of the chocolate and I spread chocolate on both sides of the candy."

Mar 13, 2008 on Food.com

Recipe #35633

Reviewed Sugar-And-Spice Nuts

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| By Lennie

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"These are so yummy. My family loves these. I'll be making these often."

Jan 3, 2008 on Food.com

Recipe #12761

Reviewed Best Grape Salad

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| By Jamie Renee

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"Iloved this recipe and so did everyone in my family. I only used red grapes and I added more nuts and caramelized them with the sugar. Fantastic recipe. Thanks for sharing."

Dec 7, 2007 on Food.com

Recipe #35450

Reviewed Mall Style Cinnamon Rolls

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| By Dancer^

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"I took advice from the others and used 1/2c water and 7 cups flour and the dough came out just right. I didn't taste a lot of cinnamon so next time I will add more to the filling. The rolls came out big and soft just like the kind you get in the mall. This was my first time baking with yeast so I'm pretty happy with the results. I might try adding..."

Dec 7, 2007 on Food.com

Recipe #38810

Reviewed Kittencal's Perfect Prime Rib Roast Beef

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| By Kittencalskitchen

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"I cooked my prime rib medium and itwas the best prime rib I have ever tasted. Very juicy and flavorful. Thanks for a wonderful meal."

Nov 13, 2007 on Food.com

Recipe #82023

Reviewed To Die for Crock Pot Roast

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| By yooper

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"Great recipe. I halved the italian and ranch dressing mixes for fear of it being too salty which was a mistake on my part. Next time I will follow the recipe exactly."

Jul 27, 2007 on Food.com

Recipe #27208

Reviewed Roasted Green Beans

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| By Seamouse

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"I love this recipe. I was never a fan of green beans before but these were so tasty I munched on them while watching a movie. I will serve this at my next family get together."

Jul 27, 2007 on Food.com

Recipe #133821

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Chef #546919

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