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"I think the amount of cayenne pepper and red pepper flakes is way too much. Be very careful to reduce these tremendously!"
Jul 5, 2009 on Food.com
"Instead of the chili sauce. Make meatballs and cook, then add equal parts of grape jelly and Picante sauce. Let the meatballs simmer in the sauce, the longer they sit in the sauce the better they are! Freezes well too."
Apr 24, 2009 on Food.com