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"I've been looking for ways to incorporate more coconut oil in my diet, and this recipe is perfect! I had previously made it with olive oil and it was okay, but the coconut oil made it totally FABULOUS. I used 1 TBSP of sesame oil, 3 cups of cabbage, and added the chicken and bean sprouts. I also used vermicelli instead of angel hair pasta. Eve..."
Aug 11, 2009 on Food.com
"This was my first recipe using quinoa. It's definitely different, but we enjoyed it. We used feta cheese and canned diced tomatoes because that's what we had on hand. Don't leave out the cheese--it gives it much-needed flavor. Will be making again!"
Mar 28, 2009 on Food.com
"I've tried 2 other recipes for Spanish rice in the crock pot and this one is the best! I made this as a side dish for enchiladas and omitted the ground chuck, celery and cheese. I also added a can of whole kernel corn. To make the prep even faster, I used dried onions (2 TBSP and frozen chopped green pepper. Super easy and delicious! Got several ..."
Sep 27, 2007 on Food.com