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    Chef #581862

    Chef #581862

    Joined: Sep 07, 2007

    49 reviews by Chef #581862

    1 - 10 of 49 sorted by Date | Rating | Helpful

    Reviewed Pudding Chocolate Chip Cookies
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      |  By Mairead Kelly

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    "These are amazing. I use jello double fudge pudding mix. I baked them for 8 minutes. They still looked raw when I took them out but they harden up and they're perfect in about a minute or so. I've tried the vanilla and they were okay... good chocolate chip cookie. I would make these over and over with the fudge."

    May 19, 2011 on Food.com

    Recipe #78350

    Reviewed Macaroons
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      |  By *Crystal*

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    "So I just made these. I only had 1 cup of coconut so i added 1 cup quick oats. They still turned out awesome. I'll make them with 2 cups coconut for my daughters birthday but it's nice to have the option for a lower fat cookie. delicious!"

    May 16, 2011 on Food.com

    Recipe #175175

    Reviewed Tarragon Tuna Melts
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      |  (1 person found this helpful) |  By Sharon123

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    "I'm trying to like tuna and this is excellent! Just the tuna mix alone is great! I'll make this everyday! Can't wait to show my husband. He's a tuna lover."

    May 12, 2011 on Food.com

    Recipe #166120

    Reviewed Ww Core Zucchini Crust Cheese Pizza
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      |  By Oh! Sherrie

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    "So I enjoyed this very much. I made it with one zucchini and topped it with tons of veggies and a bit of cheese. I tweeked the recipe a bit and it still turned out great! The zucchini was still kinda soggy but next time I'll make a bigger pizza so it's thinner. I had to eat it with a fork but I will make it again for sure. I love how I ate so..."

    Apr 6, 2011 on Food.com

    Recipe #293165

    Reviewed Spinach Chocolate Peanut Butter Smoothie
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      |  By Chef #940149

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    "for me i needed sugar.... and i usually don't need sugar."

    Apr 2, 2011 on Food.com

    Recipe #417017

    Reviewed Macaroni & Cheese Casserole
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      |  By Tarynne

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    "Great recipe. First time trying real mac and cheese. I like the eggs in it. It keeps it together. I grated the cheese. Next time I'll add bacon bits. I'll keep this one."

    Mar 7, 2011 on Food.com

    Recipe #19807

    Reviewed Low-Fat Maple Cinnamon Muffins
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      |  (1 person found this helpful) |  By Kelsey*

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    "great low fat muffin. followed to recipe exactly but used cake flour."

    Feb 28, 2011 on Food.com

    Recipe #280925

    Reviewed Blender Pancakes/Waffles
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      |  By Shar-on

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    "I got 4 big pancakes out of this. I used 1 cup of wheat berries though. I'm new to wheat berries and I'll make them this way. I didn't cook the wheat berries before I'm not sure if I had to but they are great. I even forgot the honey and they're still good. Thanks."

    Jan 13, 2011 on Food.com

    Recipe #81197

    Reviewed Hot Mexican Appetizer
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      |  By mommyoffour

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    "Great dip. Next time I'll add a bit more spice like hot salsa or jalapeno peppers."

    Jan 2, 2011 on Food.com

    Recipe #325556

    Reviewed Soft Chocolate Chip Cookies
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      |  (2 people found this helpful) |  By Peach

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    "I� ve made these so many times. I always use double chocolate fudge pudding mix, semi sweet chocolate chips, 1 cup of butter and skip the shortening. I got them off a different website and they`re called Award Winning Chocolate Chip Cookies. This recipe is definitely a keeper."

    Dec 23, 2010 on Food.com

    Recipe #20408

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