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    Chef #583193

    Member since Sep 2007

    Chef #583193

    From Hugo, Minnesota

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    Reviewed Tater Tot Chicken Pie

    Sunday, Sep 7, 2014 on Food.com

    I really didn';t change anything except add a bit more milk because it was kind of thick. It was a nice change from the regular hamburger tater tot casserole."

    Reviewed Mocha Crumble Bars

    Saturday, Aug 30, 2014 on Food.com

    I loved these. But I thought the coffee flavor was too mild. I would say to double the amount. Very rich and very good."

    Reviewed mom's stuffed eggplant

    Saturday, Aug 23, 2014 on FoodNetwork.com

    This is really, really good. It was better than I thought it would be.

    Reviewed Peach Schnapps Slush

    Sunday, Aug 17, 2014 on Food.com

    This is so good. Sweet and tart at the same time. I have used both Sprite and Ginger Ale and they are both good."

    Reviewed Club Pasta Salad

    Sunday, Aug 17, 2014 on Food.com

    The flavor of this salad is so good. It was a little dry so I did add a few tablespoons of half and half and it was perfect. Keeper!"

    Reviewed fried chicken salad sandwiches

    Tuesday, Aug 12, 2014 on FoodNetwork.com

    This is so good. I used chicken strips as that is all I had. It was a little bit too much mustard for me, so I'll probably cut it back a little bit the next time but the recipe is a keeper.

    Reviewed German Cabbage Casserole - Kohl Und Hackfleisch

    Monday, Aug 4, 2014 on Food.com

    Yum! Awesome recipe. I didn';t change a thing and it was fantastic."

    Reviewed Thanksgiving Pizza

    Friday, Aug 1, 2014 on Food.com

    This seemed like a weird pizza topping, but it was fantastic! I added stuffing to it and it tasted like thanksgiving dinner."

    Reviewed easy sticky buns

    Monday, Jul 28, 2014 on FoodNetwork.com

    I cut my oven temp to 350 and baked for about 40 minutes. Perfect. Don't let them sit too long in the cups or they won't come out. Also I put them in the jumbo size muffin tin and they didn't cook over. They are so good warm and are buttery and very sweet. Yum!

    Reviewed Cucumber Sandwich Filling

    Saturday, Jul 26, 2014 on Food.com

    Wow, this is fantastic! It is very creamy and I dipped bagels in it and it was awesome. I added some additional dill as I really like dill and it was perfect."

    Reviewed Snap Peas and Red Onions

    Sunday, Jul 20, 2014 on Food.com

    Wow, these are so good. I didn';t change a thing. They were slightly sweet and salty, a great combo."

    Reviewed Tater Topper Chip Dip

    Sunday, Jul 20, 2014 on Food.com

    This was so good. I had fresh chives in my garden and it really made the dip. I dipped potato chips in it but it would be excellent with baked potatoes."

    Reviewed Chicken, Bacon, Ranch Pizza

    Wednesday, Jul 16, 2014 on Food.com

    Wow, this is so good. It rivals any pizza place and is probably even better. I used fresh mozzarella and I believe the alfredo sauce is what makes it!"

    Reviewed very cherry almond muffins

    Sunday, Jul 6, 2014 on FoodNetwork.com

    I think these were fantastic. I didn't have any problem with the middles sinking. Not sure what I did right or wrong? Very good flavor.

    Reviewed spanish tortilla

    Wednesday, Jul 2, 2014 on FoodNetwork.com

    This was really good. I added a bit of chili oil with the olive oil and it gave it a lot of flavor. Otherwise, I didn't change a thing. Yum!

    Reviewed Crock Pot Hot Fudge Sundae Cake

    Monday, Jun 30, 2014 on Food.com

    Yum! This cake is so good. It is fudgy and gooey and great topped with vanilla ice cream. Keeper!"

    Reviewed Rhubarb Sticky Buns

    Tuesday, Jun 24, 2014 on Food.com

    These are really good. Tart and sweet and yummy. Just make sure that you take them out of the pan soon after you get them out of the oven, or they get stuck."

    Reviewed Grilled Onion Hash Browns

    Sunday, Jun 15, 2014 on Food.com

    These were good. I did have the foil break open and made a real mess on the grill. I then transferred it to a grill basket and finished them in there and they turned out really well. Great flavor but they didn';t get real crispy."

    Reviewed Pickle Wrap Dip

    Tuesday, May 27, 2014 on Food.com

    I used ham instead of roast beef and it was fantastic! Just like pickle roll-ups. A keeper."

    Reviewed Raspberry Cream Cheese Swirls

    Tuesday, May 27, 2014 on Food.com

    These are really simple to make and are very, very good. I used raspberry jam and they were yummy!"

    Reviewed Paula Deen's Corn Salad

    Sunday, May 18, 2014 on Food.com

    I loved this. Left out the pepper (don';t like) and maybe would add bacon next time. Yum!"

    Reviewed sweet couscous with nuts and dried fruit

    Saturday, Apr 26, 2014 on FoodNetwork.com

    Very good. I heat it up in the morning, put milk and sugar on it and it is a twist on my normal oatmeal.

    Reviewed Martha Stewart's Hot Fudge Sauce

    Saturday, Apr 26, 2014 on Food.com

    This sauce is so good! Used half cream and half milk and it was perfect. Awesome on ice cream."

    Reviewed Green Beans Au Gratin

    Saturday, Apr 26, 2014 on Food.com

    Very good! Nice change from the traditional green bean casserole."

    Reviewed Paula Deen's Spiked Cranberry Lemonade

    Sunday, Apr 20, 2014 on Food.com

    This is so good. Used Cranberry Pomegranate juice and Pomegranate Ginger Ale and it was fantastic. Fizzy, sweet and not too strong."

    Reviewed Bacony Deviled Eggs

    Sunday, Apr 20, 2014 on Food.com

    These are so good! The bacon really makes them. Great flavor, made the filling the day before and piped them the day of and that made the flavors blend perfectly. Left out the horseradish but didn';t miss it at all. Keeper!"

    Reviewed Stroganoff Sandwich

    Sunday, Apr 13, 2014 on Food.com

    This was really good. I omitted the nutmeg as I am not a big fan. Also, the bacon didn';t get very crispy so I would recommend putting the bacon in first and cooking it a bit before adding all the rest. But very good flavor!"

    Saved Recipe Salted Caramel Brownies by weekend cooker

    Tuesday, Mar 25, 2014 on Food.com

    Reviewed Chocolate Raisin Cookie Bars

    Monday, Mar 24, 2014 on Food.com

    These bars have always been a favorite of mine. When I saw these had chocolate covered raisins, which I love, I had to make them. The raisins add a nice sweetness and a different texture. Yum!"

    Reviewed blanche's miniature cherry muffins

    Saturday, Mar 22, 2014 on FoodNetwork.com

    Cherry is one of my favorite flavors and this doesn't disappoint. Just the right amount of cherry flavoring with the nice treat of cherry in the middle. Yum!


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