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    Chef #587747

    Member since Sep 2007

    Chef #587747

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    1 ReviewsChef #587747

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    Reviewed Gingersnap Pot Roast

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    Friday, Sep 14, 2007 on Food.com
     |  9 Reviews  |  By Saturn
    LinMarie says:

    "I couldn't find my original recipe for this dish so I "Googled" it and ended up here. This is even better than the recipe that I was using! The red wine vinegar & red pepper gave it a nice kick. I thickened the gravy right in the Crock Pot and put it over wide egg noodles. Browning the roast is messy and time consuming but well worth the effor..."

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