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    Chef #588048

    St.John's, Newfoundland

    Chef #588048

    St.John's, Newfoundland

    Joined: Sep 14, 2007

    5 reviews by Chef #588048

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Molasses Raisin Bread
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      |  By *Pixie*

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    "Best recipe for bread maker lassie bread I have tried yet!"

    Dec 23, 2012 on Food.com

    Recipe #34492

    Reviewed Cranberry Stuffing
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      |  By Dib's

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    "I loved this! Was a big hit in my household. I used dried cranberries because thats all I had here and I left out the walnuts cause i have a toddler who has not been introduced to nuts yet. Was really tastey! Will definitely be making this one again."

    Jan 2, 2008 on Food.com

    Recipe #13890

    Reviewed Roast Pork With Herb Crust
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      |  By L DJ

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    "Very tastey! I used all fresh herbs from my garden and did it in the slow cooker. I left out the oil through... pork juices are greasy enough in the slow cooker."

    Oct 5, 2007 on Food.com

    Recipe #27922

    Reviewed Absolutely Sugar Free Frosting
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      |  By Chef Meela

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    "This like the best kept secret ever!!! I have a 2 year old who has yet to be introduced to the world of refined sugar and sweets. I used this recipe for his 2nd birthday cake recently... it was incredible. Sugar free, but certainly not taste free. We used Vanilla pudding. It spread great and was nice a thick. Was a big hit with parents and ki..."

    Oct 5, 2007 on Food.com

    Recipe #123602

    Reviewed Herb-Roasted Chicken
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      |  By elainegl

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    "I opted to use fresh herbs as it's harvast time for my herb garden. I also added in some parsley. Turned out great!"

    Oct 5, 2007 on Food.com

    Recipe #152161

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