Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #588802

    Member since Sep 2007

    Chef #588802

    From United States

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Indian Ratatouille

    Handle
    Friday, Oct 12, 2007 on Food.com
     |  (2 people found this helpful) |  12 Reviews  |  By Sharon123
    LinMarie says:

    "I've not made this recipe but I can tell I'm going to .. .There is extremely little Alzheimer's in India and research is showing turmeric (curcumin)to be the "cause". Research is also showing the plaques in alzheimer's to "possibly begin to disintegrate" when mice are given turmeric . .something to keep in mind. Also, if you are serving this ove..."

    Reviewed Easy Concord Grape Juice

    Handle
    Monday, Oct 1, 2007 on Food.com
     |  12 Reviews  |  By Taylor in Belgium
    LinMarie says:

    "Just a question as i've not yet tried the recipe - but am doing so tomorrow as I have lots of concords in the back. Can the sugar be reduced or is it necessary for a safe canning process? Thanks for the recipe. Gretchen"

    Reviewed Pear Jam

    Handle
    Saturday, Sep 15, 2007 on Food.com
     |  14 Reviews  |  By Kathy228
    LinMarie says:

    "there is nothing like ginger to create interest."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites