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    Chef #593980

    Chef #593980

    Joined: Sep 21, 2007

    9 reviews by Chef #593980

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Muffin Shop Jumbo Blueberry or Strawberry Muffins
    Handle
     |  By Kittencalskitchen

    "Not that good for the extra time of cutting circles ect, not a lot of flavor (bland, topping no flavor, maybe adding something will help. Will not make again, I have better recipes for and will go back to one of those"

    Jan 27, 2011 on Food.com

    Recipe #202891

    Reviewed Salmon-Potato Patties
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     |  By Tebo

    "Prepared as written, perfect! We just loved it. I froze individually the leftovers. Just thawed and baked in my toaster oven on stone for a quick weekend lunch. Thanks for another idea using canned salmon, the affordable fish."

    Mar 19, 2010 on Food.com

    Recipe #91281

    Reviewed Sweet-Sour Red Cabbage Salad
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     |  By Chef #173456

    "Made as written with the addition of slightly more onion (used a red one. Just perfect. Have made it twice now with same results."

    Mar 19, 2010 on Food.com

    Recipe #105413

    Reviewed Golden Oats Medley (Instead of Rice, Noodles or Other Grains
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     |  By Olha

    "Easy and delish--another whole grain to add to my recipe box. Made it as suggested into a pilaf, with the addition of toasted almonds. A great side for grilled salmon."

    Mar 19, 2010 on Food.com

    Recipe #154317

    Reviewed Kittencal's Red Enchilada or Taco Sauce
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     |  By Kittencalskitchen

    "Not worth making again, definably has an "off" taste, maybe from the salsa??"

    Mar 19, 2010 on Food.com

    Recipe #168653

    Reviewed Enchilada Sauce
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     |  By Kimke

    Sep 14, 2009 on Food.com

    Recipe #31811

    Reviewed N .y. C. Irish Soda Bread
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     |  (1 person found this helpful) |  By Len

    "Perfect loaf! Made exactly as written, using currants. Covered last 8 minutes with foil and it was a golden moist tasty side for our irish feast. Leftovers toasted beautifully this morning for breakfast."

    Mar 18, 2009 on Food.com

    Recipe #15843

    Reviewed Chocolate Macaroon Cake - Bundt Cake
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     |  By Shar-on

    "Great cake, chocolaty and dense, the macaroon filling a real treat. Followed recipe exactly, will be making again for sure. Frosted with chocolate guanach type glaze."

    Jan 11, 2009 on Food.com

    Recipe #90444

    Reviewed Blueberry Thyme Coffee Cake
    Handle
     |  By - Carla -

    "Super recipe, finally something different. Other recipes all basically the same. Followed recipe as written, with the exception of using Orange Thyme from my garden, great combo."

    Aug 8, 2008 on Food.com

    Recipe #107322

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