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"Not that good for the extra time of cutting circles ect, not a lot of flavor (bland), topping no flavor, maybe adding something will help. Will not make again, I have better recipes for and will go back to one of those"
"Prepared as written, perfect! We just loved it. I froze individually the leftovers. Just thawed and baked in my toaster oven on stone for a quick weekend lunch. Thanks for another idea using canned salmon, the affordable fish."
"Easy and delish--another whole grain to add to my recipe box. Made it as suggested into a pilaf, with the addition of toasted almonds. A great side for grilled salmon."
"Perfect loaf! Made exactly as written, using currants. Covered last 8 minutes with foil and it was a golden moist tasty side for our irish feast. Leftovers toasted beautifully this morning for breakfast."
"Great cake, chocolaty and dense, the macaroon filling a real treat. Followed recipe exactly, will be making again for sure. Frosted with chocolate guanach type glaze."
"Super recipe, finally something different. Other recipes all basically the same. Followed recipe as written, with the exception of using Orange Thyme from my garden, great combo."