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    Chef #593980

    Member since Sep 2007

    Chef #593980

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Muffin Shop Jumbo Blueberry or Strawberry Muffins

    Thursday, Jan 27, 2011 on
     |  (1 person found this helpful) |  86 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Not that good for the extra time of cutting circles ect, not a lot of flavor (bland), topping no flavor, maybe adding something will help. Will not make again, I have better recipes for and will go back to one of those"

    Reviewed Salmon-Potato Patties

    Friday, Mar 19, 2010 on
     |  10 Reviews  |  By Tebo
    LinMarie says:

    "Prepared as written, perfect! We just loved it. I froze individually the leftovers. Just thawed and baked in my toaster oven on stone for a quick weekend lunch. Thanks for another idea using canned salmon, the affordable fish."

    Reviewed Sweet-Sour Red Cabbage Salad

    Friday, Mar 19, 2010 on
     |  3 Reviews  |  By Chef #173456
    LinMarie says:

    "Made as written with the addition of slightly more onion (used a red one). Just perfect. Have made it twice now with same results."

    Reviewed Golden Oats Medley (Instead of Rice, Noodles or Other Grains)

    Friday, Mar 19, 2010 on
     |  6 Reviews  |  By Olha
    LinMarie says:

    "Easy and delish--another whole grain to add to my recipe box. Made it as suggested into a pilaf, with the addition of toasted almonds. A great side for grilled salmon."

    Reviewed Kittencal's Red Enchilada or Taco Sauce

    Friday, Mar 19, 2010 on
     |  25 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Not worth making again, definably has an "off" taste, maybe from the salsa??"

    Reviewed Enchilada Sauce

    Monday, Sep 14, 2009 on
     |  107 Reviews  |  By Kimke
    LinMarie says:

    Reviewed N .y. C. Irish Soda Bread

    Wednesday, Mar 18, 2009 on
     |  (1 person found this helpful) |  23 Reviews  |  By Len
    LinMarie says:

    "Perfect loaf! Made exactly as written, using currants. Covered last 8 minutes with foil and it was a golden moist tasty side for our irish feast. Leftovers toasted beautifully this morning for breakfast."

    Reviewed Chocolate Macaroon Cake - Bundt Cake

    Sunday, Jan 11, 2009 on
     |  14 Reviews  |  By Shar-on
    LinMarie says:

    "Great cake, chocolaty and dense, the macaroon filling a real treat. Followed recipe exactly, will be making again for sure. Frosted with chocolate guanach type glaze."

    Reviewed Blueberry Thyme Coffee Cake

    Friday, Aug 8, 2008 on
     |  2 Reviews  |  By - Carla -
    LinMarie says:

    "Super recipe, finally something different. Other recipes all basically the same. Followed recipe as written, with the exception of using Orange Thyme from my garden, great combo."


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