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"Very good recipe. I used boneless, skinless chicken breasts. They were about 2.5 pounds total, and I halved them and doubled the recipe. I also followed another poster's advice: cooked at 325 degrees for 40 minutes and came out great."
"Making these cookies was the first thing I have ever baked... I have very little cooking experience. Recipe is so easy to follow you really can't mess it up and the cookies were great."