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"I have used the base of this recipe (yogurt cheese and gone crazy. You can make a healthy version of almost any dip using this the base. THANK YOU so much for bringing to my attention. I have tried a vegie dip packet and spread into celery; also used a ranch dip and enjoyed with fresh vegies. Used as a substitute in a spinach dip!"
Dec 2, 2007 on Food.com
"Cut the potatoes into wedges for the perfect crisp tender. Also, refrigerate the left-overs and reheat the next day at 350 degrees for about 15 minutes and they are perfect again!"
Oct 12, 2007 on Food.com