Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #629580

    Member since Oct 2007

    Chef #629580

    Flag as Inappropriate

    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Old-Fashioned Apple Pie ( Splenda )

    Handle
    Wednesday, Nov 18, 2009 on Food.com
     |  5 Reviews  |  By Vino Girl
    LinMarie says:

    "I made this for my husband to take to work. It went so quickly, he didn't even get a piece. They kept raving about it and couldn't believe it was home made. They definitely couldn't believe there was splenda in it. I can't wait to make another one for my husband and myself to try."

    Reviewed Pumpkin Butter (Crock Pot)

    Handle
    Tuesday, Sep 29, 2009 on Food.com
     |  16 Reviews  |  By Dee514
    LinMarie says:

    "I made this recipe last fall and it was absolutely wonderful! I used bottled lemon juice, but that was the only change. It tasted just like autumn. I put this in many small bowls and froze them, pulling out one at a time throughout the next 6+ months. They keep in the fridge for 2-3 weeks (although very few bowls made it that long-we ate them ..."

    Reviewed Oatmeal Scones

    Handle
    Tuesday, Sep 22, 2009 on Food.com
     |  14 Reviews  |  By Barb Gertz
    LinMarie says:

    "I've been using this recipe for a few years now, and it is one of my biggest hits. My husband took some to work yesterday and everyone kept saying how they were good enough to have come from a bakery. I add chocolate chips when making them for my kids (and myself), and my husband enjoys raisin or cranraisin. The only substitution I make is to u..."

    Reviewed Lite or Light Pumpkin Chocolate Chip Muffins

    Handle
    Tuesday, Oct 30, 2007 on Food.com
     |  45 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I just made these for my daughter's preschool class. I'm sure they're going to love them! So good! This made 72 mini muffins, so plenty for us at home too. :)The recipe was so easy to mix up. I didn't have any mini chips, so I just chopped up some regular size chips in the food processor. Worked great! I'll definitely be making these agai..."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites