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    Chef #630851

    Member since Oct 2007

    Chef #630851

    From Helena, Montana

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bok Choy Salad

    Tuesday, Jun 3, 2008 on
     |  18 Reviews  |  By Country Chef
    LinMarie says:

    "This salad is also one that my family request regularly at any family function! I add chicken to mine though. And also the Dressing, I put in a suace pan on medium high, bring it to a boil and cook it for 1 to 2 minutes. Then let it cook down, and mix well again, right before pouring it on the salad. The sugar melts and meshes with the dressin..."

    Reviewed Slow-Cooked Short Ribs

    Monday, Oct 29, 2007 on
     |  (1 person found this helpful) |  22 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Oh my gosh! The sauce is amazing!I didn't have the cider or red wine vinegar and so I substituted Holland House Marsala Cooking Wine instead and it was through the roof yummy! My whole family loved it! Thanks so much for the recipe!"


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