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"These were super easy and just mouth watering! I also used a smaller roast and only 2 packets of seasoning. It was a bit salty but not enough to stop me from making it again. I used my pressure cooker since I didn't have enough time to use my crockpot and it turned out nice and juicy and tender."
"Incredible!! I was sceptical because I've tried other ranch recipes that were very disappointing. This tastes better than any packet of mix I've tried. I followed the recipe to a T. Definitely a keeper!"
"I've made this coleslaw many many times, it's THE best I've ever had! I do change it up a little to suit our tastes. I eliminate the garlic powder and lemon juice, use celery salt instead of seeds (I don't like crunching into them) and I only use 1/2 of the milk/buttermilk called for. So glad I found this recipe, thanks Kittencal!"
"I guess it must have been me not liking red wine that made me think this was the most disgusting meal I've eaten in a long time. My husband who loves red wine did like it so at least it didn't go to waste! So if you're not a red wine drinker I would not recommend this stew."
"Oh my, this is like a little piece of heaven!! I've never made corn bread this way before but I'm never going back to the old standby! Thank you for sharing : )"
"I've been looking for a generic meatloaf recipe using ingredients I already have on hand and this is it! This will be great for the weeks when we're running low on groceries and I need to throw something together for dinner."