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    Chef #654995

    Phoenix, AZ

    Chef #654995

    Phoenix, AZ

    Joined: Nov 18, 2007

    29 reviews by Chef #654995

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed White Chile Con Queso
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      |  By m0m

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    "Thank you, thank you! Its been many years since I've eaten at Julio's. I love this queso recipe, and so does everyone I serve it to! 10 stars for you :]"

    Dec 31, 2012 on Food.com

    Recipe #108715

    Reviewed Kittencal's Easy Refrigerator Kosher Garlic-Dill Pickles
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      |  By Kittencalskitchen

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    "Yet another fabulous recipe from Kitten. My husband is a food snob......so particular. He loves these pickles! We all do. On my second batch right now. Had to get a bigger pickle jar....thanks Kitten"

    Jun 21, 2012 on Food.com

    Recipe #90487

    Reviewed Weight Watchers Mexican Zero Points Soup
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      |  By xpnsve

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    "Delicious. What a nice change from the usual 0 point soups. Thank you for posting this scrumptious recipe. My whole family loves its, and the fact that it is Weight Watchers is my little secret."

    Dec 2, 2011 on Food.com

    Recipe #291247

    Reviewed Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust
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      |  By Kittencalskitchen

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    "Another fabulous recipe from Kittencal. The best pie crust recipe ever...so light, flaky and buttery! Thank you so much for sharing. I'll never use any other pie crust again!"

    Nov 27, 2011 on Food.com

    Recipe #66929

    Reviewed Baja Black Beans, Corn and Rice
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      |  By Barb Gertz

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    "Delicious! I served it cold with tortilla chips and sliced avocados as a side dish with a huge Mexican food feast for my daughters birthday. I made it again tonight and we're having it over the brown rice. Thank you for this wonderful, scrumptious, healthy recipe. Buen Provecho!"

    Aug 25, 2011 on Food.com

    Recipe #55768

    Reviewed Spiced Apples
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      |  By Karen From Colorado

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    "I served the spiced apples with pork chops to my family and a friend to rave reviews. I added cinnamon and it was delicious. Thank you for sharing this yummy recipe."

    Jan 25, 2011 on Food.com

    Recipe #15433

    Reviewed Jaxon's Potato Chile Soup
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      |  By PaulaG

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    "I used to live in El Paso, and had this soup every time we went to Jaxon's. This tastes exactly the same.....delicious, scrumptilicious, fabulisilcious! Gracias!"

    Dec 27, 2010 on Food.com

    Recipe #104917

    Reviewed Prime Rib Roast
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      |  (2 people found this helpful) |  By Miss Annie

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    "Went all out and bought the entire rib...15 pounds, and it turned out perfectly! Cooked it in a roaster oven with truffle oil and the butcher's special rub with the one inch slits with sliced garlic tucked inside. Used your temperatures and cooked it 18 minutes per pound as another review suggested for a rare roast. Also kept close tabs on the ..."

    Dec 26, 2010 on Food.com

    Recipe #12027

    Reviewed Lobster Bisque
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      |  By HeidiSue

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    "This was so delicious my guests nearly swooned! Unbelievable....thanks so much for sharing!"

    Dec 26, 2010 on Food.com

    Recipe #179384

    Reviewed Yorkshire Pudding
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      |  (1 person found this helpful) |  By MapleLeafLili Hill

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    "Turned our perfectly. The best accompaniment for our prime rib Christmas dinner. Rave reviews from family and friends. Light, flavorful...with those perfect little wells...yum!"

    Dec 26, 2010 on Food.com

    Recipe #58267

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