I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef #665035

    Makiki, O'ahu, Hawaii

    Chef #665035

    Makiki, O'ahu, Hawaii

    Joined: Nov 24, 2007

    Birthday: Mar 30

    10 reviews by Chef #665035

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Pressure Cooker Saucy Baby Back Ribs - Fast & Easy
    Handle
     |  By Shelley Lee

    "Super easy and delicious!"

    Jul 14, 2012 on Food.com

    Recipe #385174

    Reviewed Perfect Pork Loin / Tenderloin
    Handle
     |  By V.A.

    "Awesome! Wish I read this recipe before I ruined 2lbs prior. I just used what I had in my pantry - didn't have green onion or enough Dijon. I did however have some Apricot & Pineapple preserves. Came out soft and moist. My stove is too hot, even though I reduced the temperature, I think I would cook it 5-10 mins less next time. Great way to use a ..."

    Nov 15, 2011 on Food.com

    Recipe #152635

    Reviewed Enchilada Casserole
    Handle
     |  By E.A.

    "Good recipe. I substituted the corn and black beans with a bag of frozen SouthWestern veggie mix and it was wonderful."

    Mar 20, 2011 on Food.com

    Recipe #78163

    Reviewed Chicken Long Rice 2
    Handle
     |  By marisk

    "Super-duper easy with pre-cooked chicken from supermarket deli and added sliced shiitake mushrooms."

    Mar 6, 2010 on Food.com

    Recipe #140937

    Reviewed Colorful Party Pasta Salad
    Handle
     |  By GingerlyJ

    "I make a very similar recipe, but I use a 1-lb. bag of frozen Vegetable Stir Fry. I also add whatever leftovers I have such as olives, chopped chicken breast, or salami. I even make a hot version of this recipe without the salad dressing and a little chicken stock instead."

    Oct 13, 2009 on Food.com

    Recipe #387585

    Reviewed Sweet & Sour Spareribs
    Handle
     |  By bikelap9

    "Really easy and more texture than how I make it on the stovetop. Didn't have enough brown sugar but added crushed pineapple instead of the water. Hard to coat the meat but still very tasty!Thanks bikelap9"

    Jul 4, 2009 on Food.com

    Recipe #63482

    Reviewed Spinach Dip
    Handle
     |  By Leezbeez

    "Omited Worcestershire Sauce and added 1/2 cup bacon bits and used a garlic bread bowl. So easy to make and such a crowd pleaser. Thanks."

    Jun 20, 2009 on Food.com

    Recipe #72948

    Reviewed Stuffed Bell Pepper Cups
    Handle
     |  By mandagirl

    "This was great and easy. I omitted the American cheese and didn't have a worcestershire sauce, but it was still wonderful. Thaks"

    Feb 25, 2009 on Food.com

    Recipe #298493

    Reviewed Mozzarella, Tomato and Basil Salad
    Handle
     |  By Tish

    "Love this recipe and make it just like it is posted everytime I get the craving!"

    Nov 9, 2008 on Food.com

    Recipe #8507

    Reviewed Lemon Caper Sauce For Chicken or Fish
    Handle
     |  By L DJ

    "Great recipie! I omited the butter until later and added lemon zest and chopped onions while baking my 4 cod fillets. I later removed the fillets and transfered the sauce to the stovetop and added 1/2c milk, 2tbls butter, & thickened it with cornstarch."

    Nov 9, 2008 on Food.com

    Recipe #43888

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites