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    Chef #689702

    Alaska

    Chef #689702

    Alaska

    Joined: Dec 16, 2007

    3 reviews by Chef #689702

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Plum Kissed Pear Jam
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      |  By Sharon123

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    "Very tasty, and goes together quickly with just a few ingredients. Last year was the first time I had made any kind of jam or jelly and this was easy enough for a beginner with delicious results. The flavors really come through."

    Aug 12, 2012 on Food.com

    Recipe #40542

    Reviewed Bogus Cookies
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      |  By Chicagopm

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    "These are really good. A little more time consuming than I was planning on, but I had everything on hand (except the hershey's bar but I ended up using kisses instead and ran them through a garlic slicer. The cookies came out moist and soft and stayed that way for days. I halved the batch because I didn't need 112 cookies. I took 1/2 of what I ma..."

    Jun 20, 2010 on Food.com

    Recipe #7531

    Reviewed Roasted Asparagus with Rhubarb Vinegar

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      |  By Chef #689702

    "I am anxious to try this recipe. I LOVE roasted asparagus and in season we have it at least 2x per week.

    I can't find white balsamic vinegar at our stores here. Looking for a substitution suggestion. Plain white vinegar? Rice vinegar? white wine vinegar?

    I'm not that familiar w/cooking w/vinegars.

    thanks!"

    Apr 12, 2010 on FoodNetwork.com

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