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    Chef #707663

    Member since Dec 2007

    Chef #707663

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Carob Pudding (Juliano -- Raw)

    Tuesday, May 25, 2010 on
     |  4 Reviews  |  By mliss29
    LinMarie says:

    "WOW! Creamy! I used agave nectar and used my stick blender (didn't want to drag out the food processor or dirty the big blender just for a small thing) in the bowl of chopped up avocados and it worked just fine!"

    Reviewed Live Garden Burger (Raw Foods)

    Monday, May 17, 2010 on
     |  12 Reviews  |  By mliss29
    LinMarie says:

    "WOW! Tasty! I was too lazy to do any chopping, or grating so I just threw everything into the food processor and it made more of a pate'. I love this stuff! Good just on a spoon! I added a handful of dates instead of the raisins and it was a little too thick for the processor so I added a tomato. Usually I'm not a raw onion lover but in this it is..."

    Reviewed Panera Bread Broccoli Cheddar Soup

    Monday, Feb 15, 2010 on
     |  (1 person found this helpful) |  5 Reviews  |  By AmyZoe
    LinMarie says:

    "This soup is amazing! Easy, delicious, warm and comforting! I'd dare say better than Panera Bread's soup. I did make it wheat free/gluten free by thickening it with a cornstarch and water mixture (just eyeball the amount) instead of the flour. We entered this in a "soupfest" gathering where the competition can be pretty fierce and we won first pri..."

    Reviewed Gluten Free 5 Minute Chocolate Cake in a Mug!

    Sunday, Sep 13, 2009 on
     |  (3 people found this helpful) |  8 Reviews  |  By Chef #173253
    LinMarie says:

    "Truly a DANGEROUSLY delicious cake! Moist, divine, heavenly! My modifications: Instead of 4 T. sweet rice flour & 4 T. sugar I used 4 T. "Gluten-Free Pantry Old Fashioned cake & cookie mix". I substituted 2 T. carob powder instead of cocoa powder. I used 2 T. heavy cream & 1 T. water in place of milk a few times. Used 3 T. carob chips instead of c..."


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