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"WOW! Creamy! I used agave nectar and used my stick blender (didn't want to drag out the food processor or dirty the big blender just for a small thing) in the bowl of chopped up avocados and it worked just fine!"
"WOW! Tasty! I was too lazy to do any chopping, or grating so I just threw everything into the food processor and it made more of a pate'. I love this stuff! Good just on a spoon! I added a handful of dates instead of the raisins and it was a little too thick for the processor so I added a tomato. Usually I'm not a raw onion lover but in this it is..."
"This soup is amazing! Easy, delicious, warm and comforting! I'd dare say better than Panera Bread's soup. I did make it wheat free/gluten free by thickening it with a cornstarch and water mixture (just eyeball the amount) instead of the flour. We entered this in a "soupfest" gathering where the competition can be pretty fierce and we won first pri..."
"Truly a DANGEROUSLY delicious cake! Moist, divine, heavenly! My modifications: Instead of 4 T. sweet rice flour & 4 T. sugar I used 4 T. "Gluten-Free Pantry Old Fashioned cake & cookie mix". I substituted 2 T. carob powder instead of cocoa powder. I used 2 T. heavy cream & 1 T. water in place of milk a few times. Used 3 T. carob chips instead of c..."