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    Chef #710414

    Chef #710414

    Joined: Dec 31, 2007

    7 reviews by Chef #710414

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Best Beef Tips and Gravy
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      |  By Bratalli

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    "This is a very good recipe. The only thing I would change is the amount of seasoning salt. It was too salty for us and I'd cut the salt in half next time. I also didnt need to cook as long as the recipe said. I boiled for an hour and simmered for 30-45 mins. The meat was tender and the sauce thick. Other than that, tasted great!"

    Sep 8, 2010 on Food.com

    Recipe #279409

    Reviewed Cinnamon Cookies
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      |  By PetesNina

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    "This is an easy, fast and delicious snickerdoodle recipe! I'd sugget doubling the recipe because they disappear fast!"

    Apr 11, 2009 on Food.com

    Recipe #48241

    Reviewed Banana Banana Bread
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      |  By Shelley Albeluhn

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    "This bread turned out OK for us. It has a great banana taste, but is a little stickier on the inside than we like. I like how the slices turned out and didn't fall apart. I might make muffins with this recipe and see if it turns out a little drier."

    Apr 11, 2009 on Food.com

    Recipe #25885

    Reviewed Impossible Peanut Butter Cookies
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      |  By Mysterygirl

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    "This recipe is easy, fast and the cookies turned out great! My DH and kids love these cookies. I really liked the taste of them, but am still not sure if I personally like the texture. I thought they were just a little gritty from the sugar.. maybe using a mix of brown/white sugar would help that. I will definately be making these cookies agai..."

    Apr 11, 2009 on Food.com

    Recipe #15411

    Reviewed Pizza Dough and Sauce
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      |  By Marg (CaymanDesigns)

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    "Our family LOVED this pizza dough and sauce! I made the dough and sauce according to the recipe. It was easy, and turned out perfect. I made one recipe and it was enough for two square cookie sheet pizzas. I made one cheese and one cheeseburger pizza. The dough held up well with the weight of the ingredients. I made sure to oil the pan and ..."

    Apr 11, 2009 on Food.com

    Recipe #1005

    Reviewed Sweet and Spicy Vegetarian Chili
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      |  (1 person found this helpful) |  By Roosie

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    "Great vegetarian chili recipe! I added crumbles and used corn syrup instead of the barley malt. I used rotel instead of the green chilis, reduced the Worchestchire sauce to half a TBS and added a tsp more of chili powder and some salt. Wonderful results! Thanks for sharing this recipe"

    Dec 6, 2008 on Food.com

    Recipe #97649

    Reviewed " Slightly Spicy" Black Bean Burgers
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      |  (1 person found this helpful) |  By Shannon Holmes

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    "We loved these black bean burgers! They hold together great, are inexpensive and very yummy! Preparation time made an easy meal for our family."

    Jul 15, 2008 on Food.com

    Recipe #111462

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