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"I tried this recipe but I altered it a little. I used store-bought white chocolate flavored syrup in place of the homemade syrup; which I added to the egg whites. Hmm...maybe that is why I failed with this recipe. Anyway, with final results, the frosting was like solid butter with a small taste of the white chocolate syrup. It was like I had frost..."
"This recipe was very easy. I used 2 1/2 bags of Nestle premium white chocolate chips and lower fat peanut butter. I made these for Christmas. Three ladies asked for the recipe, so it appears the verdict is in. It's "Yum O!""