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"I was surprised this recipe had no reviews. Very good recipe!! I substituted white flour with soft white wheat and added 1/2 cup honey, 1/3 lecithin and 2 tbsp dough enhancer other than that I followed the recipe exactly. Good texture, soft and not dry. My boys loved it. I made a Breakfast Raisin Bread Pudding with my homemade bread. My boys and h..."