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Reviewed Oven French Fries
"We couldn't get over how simple and delicious these were. I soaked them for about 15 minutes and then spun them in a salad spinner to dry them off. I set the oven to 425 and cooked them for 40 minutes to get them crispy. They were perfect.
The funny thing is that this is exactly how I roast all kinds of veggies on a regular basis (usin..."
Jul 4, 2011 on Food.com
Reviewed Yummiest Ever Baked Mac and Cheese
"Yum-E!! I've made other - more time consuming homemade mac and cheese recipes which my kids wouldn't eat because it didn't taste like "real mac and cheese." I was pressed for time and made this for a soccer party - not only did all the kids love it, but the parents did too! I took home (what little) leftovers there were, and heated them up for m..."
Jun 5, 2011 on Food.com
Reviewed Pizza Dough for Thin Crust Pizza
"I've made this several times and it's always great - but last night I took a couple of tips from another recip..."
Aug 9, 2010 on Food.com