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"This is the best Beans and Rice! I have been making this every week since I found this recipe. It is very fast and easy, and delicious, too! Instead of chilis, I put in 1/2 tsp or so of Sriracha hot sauce for some more kick. When I have an extra five minutes, I'll start with cooking a very ripe plantain, and when it's browned I'll go on with the ..."
"This is wonderful! I've been eating the "natural" peanut butter from the grocery store for some time, but I will never go back to store-bought! This is much better (and cheaper). The honey is a nice touch, too. It did get a little stiff after being in the refrigerator, but I'm sure all I need to do is add a tad more oil. I've only made it once, bu..."
"Yum! This is outstanding! Super easy to make, too. I actually only made one serving, and it adjusted without any trouble. I did have some chocolate pieces after blending, so I think next time I'll microwave as suggested."
"I wanted to top a salad with baked tofu, but I didn't want any marinade to compete with the delicious homemade salad dressing. This recipe was perfect! It's nothing fancy, but if you're looking for an easy recipe that delivers texture without all the soy sauce and added ingredients, this is it! Plain, simple, delicious tofu."
"This is the BEST sweet and sour sauce I've found. Absolutely delicious! I've used it for tofu instead of seitan, or just veggies alone. It's super easy to mix and match the vegetables to use whatever is on hand. I've made this a lot, and it's turned out perfect every time. Virtually fool proof."
"I love this tea! I had tried other recipes for Chai Tea, and I kept ending up with a lot of spice sediment in the bottom of my mug, and it gave my mouth that fuzzy feeling. This recipe is great because it didn't do that. (Maybe because the milk is done separately and not strained with the spices?) Next time I'll steep the tea bag and spices before..."
"This is my FAVORITE macaroni salad! I think it's the dressing that makes it so great for me. It's sweet and creamy and a little tart. It's so easy to make, and easy to adjust to personal tastes. I usually leave out the cheese and use cucumber instead of celery. I have a friend who adds ham. Very easy and very delicious! Thanks MamaJen!"
"This was pretty good! I love rice and spinach, and this is a quick and easy dinner. It reheated nicely, too, so I was able to eat it for a week. Thanks for submitting!"