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"Delicious. I used 2 egs insteadof 3 egg whites, and brown sugar only. My first time baking with wheat germ. I love cookies, and I love eating healthy. These will be making frequent appearances (and disaapearances no doubt in my life. Thanks for sharing them."
Feb 7, 2010 on Food.com
"A keeper. Made me go "mmmm". I rolled some in coconut too. Raspberry jam is the best, but apple jelly is quite good too."
Dec 11, 2009 on Food.com
"Good cookies! Smaller than usual amounts of sugar in a cookie recipe appeals to me. I added 1/2 cup (or so of diced dried pineapple, and some chopped dried cherries. Next time, I bet chopped dates would be good in these cookies. The oats and coconut I toasted in a skillet on top of my stove."
Jan 1, 2009 on Food.com