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    Chef #742955

    Member since Jan 2008

    Chef #742955

    From United States

    Flag as Inappropriate

    14 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Joan's Pear Tart

    Monday, Jun 27, 2011 on
     |  (2 people found this helpful) |  18 Reviews  |  By Babs in Toyland
    LinMarie says:

    "I've made this at least four times and it's always amazing. One tip: don't soften the cream cheese or the filling will be too runny. I use a different recipe for the crust to make it gluten free and have used pears each time. I have one in the oven right now though that I'm doing with cherries and I can't wait to taste it!!"

    Reviewed Creamy Spaghetti Casserole

    Friday, Jun 10, 2011 on
     |  4 Reviews  |  By MizzNezz
    LinMarie says:

    "My husband and I have made this a number of times. We've modified slightly to our tastes (a little less sour cream and a little more cottage cheese, etc.) but the recipe is really good as is too. We make with gluten-free pasta and have no problems. Leftovers are almost as good as the first time. Thanks for sharing!"

    Reviewed Sunday Zucchini and Yellow Squash

    Friday, Jun 10, 2011 on
     |  6 Reviews  |  By Lavender Lynn
    LinMarie says:

    "Only used yellow squash and left out the bacon because I didn't have any but otherwise made as stated. Nice quick, easy recipe. I will try adding garlic next time as suggested and maybe try some different herbs."

    Reviewed "Better Then Bush's" Baked Beans

    Monday, Nov 22, 2010 on
     |  (1 person found this helpful) |  7 Reviews  |  By RockinChef
    LinMarie says:

    "Very frustrated that the amounts of some main ingredients were not specified in the recipe and now I wish I would have left this recipe alone. I used the amount of beans another cook suggested (2 pounds) which I found to be far too many. The beans took hours longer to cook, a lot more water and the flavor wasn't that great. If you decide to add th..."

    Reviewed Fannie Farmer's Classic Baked Macaroni & Cheese

    Thursday, Jun 3, 2010 on
     |  (12 people found this helpful) |  723 Reviews  |  By - Carla -
    LinMarie says:

    "Just wanted to add a review so I can remember what size of dish to use since the recipe doesn't specify. (8x8 or 9x9)"

    Reviewed Gluten-Free Pizza Crust

    Monday, Apr 12, 2010 on
     |  79 Reviews  |  By GinnyP
    LinMarie says:

    "I think this is our new favorite pizza crust! Made just as stated except less seasoning and baked 9 and 12 minutes for a softer crust (12-inch pizza pan). I love how easy this is to mix up and the flavor and texture are great. Thanks for sharing."

    Reviewed Chocolate Mug Cake - Gluten Free

    Monday, Nov 10, 2008 on
     |  4 Reviews  |  By Chef #984820
    LinMarie says:

    "My DH, the coeliac, was reluctant to try this but I'm glad I decided to anyway. I followed the directions exactly except for using a little less sugar. The mug I used held about 20 oz. and I did not have problems with the cake going over the top. I microwaved it for 3 minutes and it did seem a bit chewy but still very good. I guess you could say i..."

    Reviewed Fresh Corn Green Chile Casserole

    Monday, Sep 22, 2008 on
     |  2 Reviews  |  By Desertfanny
    LinMarie says:

    "I don't usually try recipes that haven't gotten good reviews but I thought I'd give this a shot. I didn't have fresh corn so I used frozen (thawed) instead and I had some fresh green chilies so I used those instead of canned. I liked the flavor but my DH said the cornmeal texture wasn't his favorite. I think next time I may add more liquid. Still,..."

    Reviewed Homemade Rice a Roni

    Monday, Jun 16, 2008 on
     |  139 Reviews  |  By LisaA
    LinMarie says:

    "My DH and I have been missing Rice-a-roni for years since he found out he was gluten intolerant. I'm so glad I found this recipe because it's easy to substitute gluten-free noodles for the regular spaghetti noodles and use gluten-free broth and it's still easy to make and tastes great. Many thanks."

    Reviewed Chocolate, Peanut Butter and Marshmallows

    Thursday, Mar 27, 2008 on
     |  2 Reviews  |  By Finally a mom!
    LinMarie says:

    "I made these for my DH who is a big chocolate and peanut butter fan. (And he likes marshmallows too.) These were easy to make with ingredients I had on hand and very tasty. I was thinking of trying chunky peanut butter next time but DH said they're great the way they are. Update: Thanks for your changes to the recipe. Just made this again (at DH's..."


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