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    Chef #744466

    Member since Jan 2008

    Chef #744466

    From United States

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    Saved Recipe Pork Loin Chops With Garlic Sauce by MizzNezz

    Thursday, Sep 8, 2011 on Food.com

    New Topic Question:Pork Loin Chops With Garlic Sauce in Cooking Q & A

    Thursday, Sep 8, 2011 on Food.com

    "Pork Loin Chops With Garlic Sauce Can I substitute yogurt or sour cream for the heavy cream?"

    New Topic Red wine substitute? in Cooking Q & A

    Thursday, Sep 8, 2011 on Food.com

    "Pork Loin with Wine Sauce Is there a substitute for the red wine in this recipe i.e. red wine vinegar or cooking sherry?"

    Saved Recipe Deep Fried Avocados by mariposa13

    Thursday, Aug 18, 2011 on Food.com

    Saved Recipe Sauteed Garlic Broccoli - Spicy by Risë

    Friday, Jul 22, 2011 on Food.com

    Saved Recipe Classic Potato Salad by MizzNezz

    Monday, May 16, 2011 on Food.com

    Saved Recipe Oven Baked Maine Fish by Maine-iac

    Wednesday, Mar 30, 2011 on Food.com

    Saved Recipe Baked Fish Fillets by Kittencalskitchen

    Wednesday, Mar 30, 2011 on Food.com

    Saved Recipe Baked Fish Fillets by Kittencalskitchen

    Wednesday, Mar 30, 2011 on Food.com

    Saved Recipe Jasper's New England Clam Chowder by Grannydragon

    Saturday, Feb 19, 2011 on Food.com

    Saved Recipe New England Clam Chowder by Mille® ?

    Saturday, Feb 19, 2011 on Food.com

    Reviewed The Best Boneless Ribs

    Friday, Jan 28, 2011 on Food.com

    Don't know what I did wrong. I followed the directions exactly. Used good quality boneless beef ribs but they ..."

    Saved Recipe Copeland's Restaurant Macaroni and Cheese by Smilyn

    Thursday, Dec 16, 2010 on Food.com

    Saved Recipe Barbecued Oven-Baked Chicken Thighs by Kittencalskitchen

    Sunday, Dec 12, 2010 on Food.com

    Saved Recipe Tender, Easy Ribs by MommyMakes

    Friday, Nov 26, 2010 on Food.com

    Saved Recipe Jo Mama's World Famous Spaghetti by Sharlene~W

    Tuesday, Aug 31, 2010 on Food.com

    New Topic Seeking information about:Homemade Tomato Sauce With Italian Sausage and Red Wine in Cooking Q & A

    Thursday, Aug 26, 2010 on Food.com

    "How would you convert the canned to fresh tomatoes in the above recipe? And another thing that I don't know. ..."

    New Topic Seeking information about: soy sauce in Cooking Q & A

    Sunday, May 30, 2010 on Recipezaar

    "Why is Soy sauce an ingredient in so many marinades? Personally I can't stand the stuff."


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