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    Chef #748344

    South Bend, IN

    Chef #748344

    South Bend, IN

    Joined: Feb 01, 2008

    8 reviews by Chef #748344

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed BLT Dip
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      |  By Karen=^..^=

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    "This dip is a new holiday tradition at our hosue! I did add some green onion to mine, so good!!!"

    Dec 26, 2009 on Food.com

    Recipe #31507

    Reviewed Peanut Butter Chocolate Chip Cookies
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      |  By HeatherFeather

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    "These cookies are the BEST! They are the only kind my family asks for now!!!"

    Sep 5, 2009 on Food.com

    Recipe #51104

    Reviewed Pork Chops Florentine
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      |  By Oolala

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    "This was great! I was a bit skeptical at first but the kids even loved it! We will be adding this to our rotation!"

    Apr 26, 2008 on Food.com

    Recipe #298560

    Reviewed Dinner Casserole
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      |  By WiTay

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    "This really makes alot you could easily cut it in half. It needs more spices it really didn't have much of a taste and was kind of dry. We will not be making this again."

    Apr 26, 2008 on Food.com

    Recipe #290898

    Reviewed Pizza Pot Pie
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      |  By swirlycinnacakes

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    "This was ok, my family liked it but I tink it would have been better making it with actual piza toppings. Next time I will try sausage, mushrooms and pepperoni. I also used a caned pizza sauce instead of making my own."

    Mar 30, 2008 on Food.com

    Recipe #293679

    Reviewed Cheese and Chicken Enchiladas (OAMC
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      |  By Tish

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    "Love it!!! I made it twice in one week! Made 2 pans to take to my inlaws for Sunday dinner. One pan I used enchalda sauce on instead of the green sauce and they were good too!"

    Mar 27, 2008 on Food.com

    Recipe #81115

    Reviewed Chicken Divan With Some Pizazz
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      |  By FarahC

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    "My whole Family LOVED this! That is a Very Rare thing around here!!!"

    Mar 13, 2008 on Food.com

    Recipe #155060

    Reviewed French Toast Sticks (oamc
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      |  By * Pamela *

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    "LOVE IT!! I added a TB. of Vanilla and left out the brown sugar(I didn't have any These are wonderful! No need for syrup or anything else! They freeze great too!"

    Feb 1, 2008 on Food.com

    Recipe #121456

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