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"A really easy and tasty meal, but I agree with Skipp's kitchen that the result was a bit soupy. I just cooked up some onions and red peppers and added them at the end, which bulked it up nicely, plus added extra vitamins! I also added some chipotle sauce for added spice and a smoky flavour. All in all, a lovely meal, definitely a keeper. Thanks!"
Jan 18, 2010 on Food.com
"What a great recipe to try for my first ever crock pot meal. Super easy and super delicious. I used chicken breasts, and added red bell pepper and onion just to bulk it up a little. This worked perfectly when cooking for 8 hours. I have made this 3 times in the past 2 weeks. The only problem is finding another crock recipe that we can enjoy as muc..."
Feb 12, 2008 on Food.com
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