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    Chef #764595

    Member since Feb 2008

    Chef #764595

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Simple Crab Cakes

    Handle
    Tuesday, Feb 12, 2013 on Food.com
     |  8 Reviews  |  By Recipe Reader
    LinMarie says:

    "I would avoid this recipe & enjoy precious crab meat with a better researched one."

    Reviewed Shrimp Casserole

    Handle
    Friday, Nov 26, 2010 on Food.com
     |  (1 person found this helpful) |  38 Reviews  |  By Derf
    LinMarie says:

    "Delicious !! after reading other peoples suggestions, went with 8oz mini bow tie pasta, all chicken broth instead of any white wine & clam juice, and 2% milk instead of half & half. We were not disappointed. Thank you for the recipe & thank you reviewers for your suggestions."

    Reviewed Pork Chop Casserole

    Handle
    Monday, Mar 1, 2010 on Food.com
     |  37 Reviews  |  By diner524
    LinMarie says:

    "We loved this recipe !! I made it the first time with the pork chops & a second time with 4 chicken breasts & cream of chicken soup. Both times I used reduced fat sour cream. The gravy was delicious served over white rice. YUMMMY. Thanks for sharing !!"

    Reviewed Kittencal's Fluffiest Scrambled Eggs

    Handle
    Saturday, Aug 15, 2009 on Food.com
     |  161 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Another WOWZER recipe !! I won't make scrambled eggs any other way again. YUMMY for sure."

    Reviewed Kittencal's Italian Zucchini-Mozzarella Patties

    Handle
    Sunday, Aug 9, 2009 on Food.com
     |  109 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Wowzer !!!I love love love these. I pretty much don't eat any vegetables, but will be making these many more times. I always try your recipes first when searching a category. You are the BOMB !!"

    Reviewed Mexican Dish

    Handle
    Monday, Feb 25, 2008 on Food.com
     |  20 Reviews  |  By Deuce44
    LinMarie says:

    "This recipe is a HUGE keeper. I do think tho, that the amount of cheese is a typo error. 2 lbs is rediculous. I used 3 cups, which is plenty. Flour or corn tortillas is also a preference. Fabulous Taste !! TX"

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