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"I was looking for a fast dish after a long day at work and this was perfect. Hearty, flavorful, healthy and quick! I used three cans of garbanzo beans. After reading the reviews, I added a whole can (28 oz of chunky tomato sauce and a teaspoon of cayenne pepper (We like spicy. I also simmered it for 45 minutes. The flavors blended in really well..."
Mar 2, 2010 on Food.com
"Fantastic! Love how all the flavors come together. I added a couple of tomatoes since we love some tang in our food. Other than that, I didn't change a thing."
Sep 21, 2008 on Food.com