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"Loved this!! I added a little Greek seasoning and used tilapia. I might throw in some fresh spinach next time for added nutrition. Husband is calling this a repeat recipe, that is a good thing!!"
"I've made this a couple of times and it has turned my husband into a tuna steak fan (I already was). It is so quick and simple and delicious! This will become a frequent go to meal for us! Thanks for sharing."
"This was awesome! My husband already wants me to make this again. The only thing I changed was using corn tortillas (husband is allergic to wheat) and I added sliced avacado on top with the sour cream and cilantro. Awesome!!"
"So simple and so delicious. My husband has food allergies and the only store bought marinara he can have is over $8 per jar - this was better by far!!"
"I also used boneless skinless chicken breasts and sauted them for just a few minutes. I also substituted 1/2 box of frozen spinach (husband is allergic to peas). I went light on the cayenne and still found it a little spicy so stirred in a little sour cream before serving. Fantastic!!"