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"Followed the recipe exactly, except I used the advice of LauraBlueEyes and out them in a 400 degree oven for 5 minutes! Perfect!! I also grilled it with pineapple and served it over coconut rice! Delicious!!!"
Jul 3, 2010 on Food.com
"These were excellent! I cooked these in the oven, 400 degrees, for about 30 minutes, but only because I also had red potatoes on the skeewer. They turned out excellent and the marinade was delicious!"
Jul 3, 2010 on Food.com
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