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    Chef #783319

    Member since Mar 2008

    Chef #783319

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    1 ReviewsChef #783319

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    Reviewed Braised Lamb Shanks

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    Thursday, Mar 6, 2008 on Food.com
     |  13 Reviews  |  By Minxkat1
    LinMarie says:

    "This dish was amazing! Rich and flavorful and you can't believe how good the house smelled. I made a couple of changes, used 1 carrot and 1 stalk of celery with the onions and mixed chicken and beef broth. Will definately make this again and add this to the family cookbook. THANKS!"

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