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    Veg4M3

    Oakley, CA

    Chef #787522

    Oakley, CA

    Joined: Oct 23, 2004

    14 reviews by Veg4M3

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed Five Minute White Chocolate Fudge With Pistachio and Cranberries
    Handle
     |  (1 person found this helpful) |  By Sharlene~W

    "This is a very simple fudge and looks pretty, but I found that it was REALLY thick and difficult to stir. I am going to experiment with using just 1 bag of white chocolate chips and see if that makes a difference. That said it is VERY tasty and my son said it's a keeper. :"

    Dec 14, 2011 on Food.com

    Recipe #146386

    Reviewed Canned Biscuit Dough Donuts and Holes
     |  (1 person found this helpful) |  By Veg4M3

    "These are SO easy and super yummy! I use the reduced-fat biscuits. We like them best served warm with the powdered sugar glaze. These are a family favorite!!"

    Nov 26, 2010 on FoodNetwork.com

    Reviewed Red Velvet Cupcakes with Cream Cheese Frosting
     |  By Veg4M3

    "These actually turned out really well. I halved the recipe because there's only 4 of us. They were moist and tasty and went together fairly quickly. To help with the "greasy" bottom of the liners, I just set my cupcakes on a paper towel lined cooling rack. The cupcakes themselves were not greasy at all. I also frosted them with buttercream. My kid ..."

    May 22, 2007 on FoodNetwork.com

    Reviewed Moroccan Carrot Salad
     |  By Veg4M3

    "This salad was very tasty and refreshing. I LOVE cilantro!! My family loved it too, so it is a keeper! It tastes even better the next day!"

    Apr 26, 2007 on FoodNetwork.com

    Reviewed Blueberry Cream Cheese Tarts
     |  By Veg4M3

    "Oh my gosh, these are SOOOOOO good! They are super quick and just delightful!

    To "anonymous" who called Paula a pig...you are flat out rude and out of line! You are the one without manners! Paula LOVES what she does and it shows. I wouldn't want her ANY other way!"

    Apr 15, 2007 on FoodNetwork.com

    Reviewed Green Tomato Cake with Brown Butter Icing
     |  By Veg4M3

    "This is a sweet way to use up tomatoes! A definite keeper! I have to say that I don't understand how someone could give one star to a recipe they haven't even tried. Oh well...if you love tomatoes this is an awesome recipe. :"

    Apr 12, 2007 on FoodNetwork.com

    Reviewed Lollipop Pots
     |  By Veg4M3

    "These are such a sweet craft project and a cute addition to a party table! The directions are super simple, so you could even make it something the kids could make at the party (age appropriate of course and take home as favors. I got a kick out of the reviewer who said they were "too crunchy" since this is clearly a craft project and not a recip ..."

    Apr 12, 2007 on FoodNetwork.com

    Reviewed Chef Jack's Corn Chowder
     |  By Veg4M3

    "Oh my gosh, this was SOOOOOOO good!! I had to adjust it a little because my daughter has food sensitivities. I omitted the onion and replaced it with a small diced red bell pepper. I used 2 cups of water in place of the 3 cups of chicken stock, 1 can of lite coconut milk in place of the half and half, and I only used one stick of butter. Oh and I ..."

    Apr 2, 2007 on FoodNetwork.com

    Reviewed Tomato and Red Onion Salad with Lime-Cilantro Dressing
     |  By Veg4M3

    "I LOVE cilantro and tomatoes...this is a definite keeper!"

    Mar 21, 2007 on FoodNetwork.com

    Reviewed Broccoli Cole Slaw
     |  By Veg4M3

    "My daughter has food allergies, so this is a perfect alternative to regular coleslaw. I did have to alter the dressing a little as she can't have the seasoning packet from the ramen noodles, but it was great anyway. I just added garlic in it's place and a little black pepper. The salad itself has a wonderful flavor and it's VERY simple to prepare. ..."

    Mar 21, 2007 on FoodNetwork.com

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