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    Chef #800015

    Chef #800015

    Joined: Mar 24, 2008

    6 reviews by Chef #800015

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Quick Cinnamon Rolls - No Yeast
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      |  By hannah234

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    "The best I can say for these is they are quick. My husband and I thought they tasted like a biscuit with cinnamon and sugar. Will not be making them again."

    Feb 13, 2013 on Food.com

    Recipe #293243

    Reviewed Black Bean Brownies (Gluten Free
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      |  By calouste

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    "I made these the other day for our granddaughter who we just found out has celiac. I am very new at gluten free cooking and have not heard good things about the way most it tastes. I have to say these are surprisingly good. Not as good as the real thing but good, somewhere between a brownie and fudge and very easy to make and you don't have to but..."

    Nov 4, 2012 on Food.com

    Recipe #255239

    Reviewed Easy Peanut Butter Cookies! Gluten Free!!! 3 Ingredients
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      |  By Chef #1328097

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    "I have been making these for about 35 years just because they are easy and good, I like them better than regular peanut butter cookies because you can really taste the peanut butter. I do sometimes add a tablespoon of flour to make them fluff a little more, but the are great without the flour. And now that one of our granddaughters has celiac I wi..."

    Oct 29, 2012 on Food.com

    Recipe #382123

    Reviewed Seafood Quiche
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      |  By threeovens

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    "I got this same recipe from the paper and I have to say it is the worst quiche I have ever made and not all theat cheap to make. Would be nice if you could taste the sea food. And when I made it the eggs turned out foamy and wet.... not good."

    Feb 26, 2009 on Food.com

    Recipe #353814

    Reviewed Panera's Cream Cheese Potato Soup
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      |  By Shawn H

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    "Hope this is better than Panera's, they make the worst potato soup I have ever eaten ... their wild mushroom is just as good."

    Dec 20, 2008 on Food.com

    Recipe #150863

    Reviewed Banana Sheet Cake
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      |  By Fauve

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    "I made this for a birthday party and no one liked it not even the little kids. I'm going to stick to banan bread...lots more flavor and not as dry"

    Apr 29, 2008 on Food.com

    Recipe #51065

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