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    Chef #802118 Cookie Baker

    Member since Mar 2008

    Chef #802118

    From Alameda, California

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    1 ReviewsChef #802118 Cookie Baker

    Sort by: Date | Rating | Most Helpful

    Reviewed Mexican Enchilada Sauce

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    Wednesday, Mar 26, 2008 on Food.com
     |  172 Reviews  |  By Donna Matthews
    LinMarie says:

    "Delicious and so easy to prepare. I have a whole quart in the fridge. I did make a couple of changes by using 1 Tbsp. of garlic powder with 1/2 teaspoon salt, 1 Tbsp. onion powder, 1 Tbsp. cilantro (dried), 1 teaspoon cumin. I didn't have any tomato sauce so I used a can of tomato paste. Worked just fine. The cocoa gives it a touch of mole' f..."

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