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"Delicious and easy to make! Kept one and sent the other off to a bake sale. Thanks!"
Mar 19, 2011 on Food.com
"Very nice breadsticks! I definately recommend proofing the yeast before mixing in with the dry ingredients. While rising, I lightly brushed 1/2 of the breadsticks with the following mixture: melted butter, garlic powder and parmesan cheese. Thanks for a great recipe!"
Nov 16, 2010 on Food.com
"This was my first time eating and making babka. It is very labor intensive, but worth it! I definately agree with the other reviews regarding the chocolate content. I LOVE chocolate and even though I cut it down by a third for this attempt, I would decrease it by half next time. I can't believe I'm saying this but it was just too much. I look forw..."
Sep 13, 2010 on Food.com
"Tasty recipe! I have made this before using Jiffy cornbread mix, but this is a great alternative. I use veggie dogs instead of hotdogs and it comes out perfect. Thanks for posting!"
Apr 26, 2010 on Food.com
"Wonderful : I like to spread it on thin, lightly toasted slices if freshly baked beer bread. MMMM! Thanks for sharing!"
Dec 24, 2009 on Food.com
"Tasty and crisp! Combines two of my favorites...chocolate and gingerbread. When I first saw the amount of dough the recipe made I thought it could never make 36 cookies, but it did! (small ones. I would make this again. Thank you for sharing :"
Dec 16, 2009 on Food.com
"Very good; I like sage and really enjoyed it in this dish. I do not eat hot dogs however, so I used veggie dogs instead. Turned out wonderfully. Also added one can of corn niblets to the batter. A tasty, healthy (with veggie dogs! dish. Thank you!"
Jun 6, 2009 on Food.com