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    Chef #809202

    Member since Apr 2008

    Chef #809202

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pepper Nuts - Cookies (Pebernoedder)

    Handle
    Thursday, Dec 26, 2013 on Food.com
     |  3 Reviews  |  By Deantini
    LinMarie says:

    "Traditional Pebernoedder don't include orange peel and I've never heard that Danes roll the cookies in nuts. The spicing does vary a bit; some add some cinnamon as well as cardamom and pepper. My Danish grandmother used only cardaomom though I find it's a spice some North Americans don't care for."

    Reviewed Bev's Own Stewed Apples

    Handle
    Friday, Dec 20, 2013 on Food.com
     |  9 Reviews  |  By Bev
    LinMarie says:

    "Too much sugar and fat to be healthy. Reduce sugar to a couple of tablespoons or use Splenda. Omit butter. Why take a healthy fruit like apples and produce an unhealthy dessert?"

    Reviewed Tuna Egg Salad

    Handle
    Saturday, Aug 17, 2013 on Food.com
     |  4 Reviews  |  By Happy Hippie
    LinMarie says:

    "I prefer to use green onion including a bit of the green part for color. It's milder than red onion. Personally, I don't add mustard at all. Albacore tuna has such a mild taste I think mustard overwhelms the flavor of the tuna. And always Hellman's mayonnaise. I rarely add celery because it "weeps" into the tuna salad espe..."

    Reviewed Victoria Sandwich - Classic English Sponge Cake for Tea Time

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    Sunday, Nov 18, 2012 on Food.com
     |  (2 people found this helpful) |  13 Reviews  |  By French Tart
    LinMarie says:

    "While the recipe looks good self rising flour is not generally available in North America. Certainly where I am in Canada it isn't. It would be helpful to include a conversion for it; how much baking powder or baking soda and salt to add?"

    Reviewed Sour Milk Pancakes

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    Friday, Feb 18, 2011 on Food.com
     |  9 Reviews  |  By SnowHat
    LinMarie says:

    "For the quantity I think there is too much salt in the recipe. I used half this amount."

    Reviewed Columbia Bar & Grill's Grain & Cheeseburgers

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    Wednesday, Feb 4, 2009 on Food.com
     |  11 Reviews  |  By BumblingB's
    LinMarie says:

    "I love Money's Gardenburgers and the ingredients in this are similar. But Money's has only 100 calories per patty and 3 grams of fat. These are way way higher. I am going to make these anyway but omit the butter and some of the cheese, and perhaps one of the eggs. I don't see why you would need 2 eggs to hold these together."

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