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    Chef #809940

    Member since Apr 2008

    Chef #809940

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crumpets

    Handle
    Saturday, May 22, 2010 on Food.com
     |  18 Reviews  |  By Doreen Randal
    LinMarie says:

    "I make these a lot and I quite love the recipe. it is quick and easy to mix up.The only reason I don't give it a perfect score is...I always seem to have to add a bunch more water to get the holes to form on the top.thanks so much for sharing this. I live in a country where proper crumpets are hard to come by"

    Reviewed Whole Orange - Cranberry - Flax - Bran - Muffins

    Handle
    Saturday, Jan 23, 2010 on Food.com
     |  1 Reviews  |  By origamifreak
    LinMarie says:

    "I can't get cranberries where I live, so I used dates. The recipe is very nutty, grainy, healthy-tasting and delicious. I think it will be a huge hit with my kids for breakfast. Thanks for sharing this recipe"

    Reviewed Pink Grapefruit Marmalade

    Handle
    Sunday, Jun 21, 2009 on Food.com
     |  14 Reviews  |  By CookingTimeForMe
    LinMarie says:

    "Oh my goodness, this is delicious. I made it with 'homemade' brown sugar from white sugar and very dark molasses. It is wonderfully bittersweet, and the colour is gorgeous. Thanks for sharing this recipe."

    Reviewed Low-Fat Orange Date Nut Bran Muffins (High Fiber)

    Handle
    Saturday, Jun 20, 2009 on Food.com
     |  6 Reviews  |  By Dancer^
    LinMarie says:

    "I have been using this muffin recipe for years. It is almost the only one I use. I often substitute straight bran for the bran cereal, and if I don't have whole wheat flour, I sometimes use 1 cup white flour plus 1/4 cup of wheat germ.I can't recommend this fabulous recipe enough! thanks for posting it here."

    Reviewed 40 Minute Hamburger Buns

    Handle
    Monday, Jun 15, 2009 on Food.com
     |  (1 person found this helpful) |  149 Reviews  |  By Marie
    LinMarie says:

    "I tried this after reading all the fantastic reviews...but I have to say it didn't come out well for me. Way too crumbly and hard for a hamburger bun."

    Reviewed English Muffins

    Handle
    Monday, Jul 7, 2008 on Food.com
     |  7 Reviews  |  By Jenny Sanders
    LinMarie says:

    "Dear Jenny,thankyou thankyou for sharing this great recipe. I am living in Argentina, and as far as I can tell there are no English Muffins to be bought in this country, so the recipe was a godsend.I did it all with white flour (whole wheat flour is just a little easier to find than english muffins), and ommitted the vit. c. At first I was..."

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