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    Chef #812586

    Member since Apr 2008

    Chef #812586

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    22 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed "Whatever Floats Your Boat" Brownies!

    Handle
    Sunday, Oct 3, 2010 on Food.com
     |  (2 people found this helpful) |  1213 Reviews  |  By Karen=^..^=
    LinMarie says:

    "So yummy! I added Reeses Pieces and had to bake a little longer than 25 minutes. I will definitely make again!"

    Reviewed Chi Chi Surprise

    Handle
    Sunday, Sep 12, 2010 on Food.com
     |  1 Reviews  |  By tcourto
    LinMarie says:

    "I love that I had all of the ingredients for this and it was super easy to make. It would make a great side dish for Mexican night! :)
    Thanks so much!!"

    Reviewed Crock Pot Cream Cheese Chicken

    Handle
    Thursday, Aug 19, 2010 on Food.com
     |  (1 person found this helpful) |  666 Reviews  |  By Dawn
    LinMarie says:

    "This recipe wasn't bad. With all of the 5 star reviews, I think I had higher hopes, but it was just a little bit bland to me. I cooked on low for about 3 hours (even though the chicken appeared to be more than ready after about 2.5 hours) and then added the sauce. I decided to serve this with egg noodles. I may try it again and add mushrooms and p..."

    Reviewed Impossible Peanut Butter Cookies

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  (2 people found this helpful) |  463 Reviews  |  By Mysterygirl
    LinMarie says:

    "The description of this recipe is quite right, they are definitely the quickest and simplest cookies I have ever made. I have found that if you put the dough in the fridge for about 10-20 minutes before rolling them into a ball, it's a lot less sticky. I also don't flatten down the middle of the cookies to give that peanut butter cookie design unt..."

    Reviewed Crock-Pot Potato Chowder

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  (1 person found this helpful) |  281 Reviews  |  By stacylu
    LinMarie says:

    "SO. GREAT. I made this with beer bread for a low key dinner party. I've had many requests for a repeat of that dinner. :)"

    Reviewed "How I got my family to eat spinach" Spinach Casserole

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  117 Reviews  |  By Karen=^..^=
    LinMarie says:

    "I had higher hopes for this recipe. I may try it again with fresh spinach. Thanks for sharing!"

    Reviewed Peach Cobbler

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  494 Reviews  |  By Suellen Anderson
    LinMarie says:

    "So easy and so delicious! I've probably made this 20 times since I found this recipe 2 years ago."

    Reviewed Denny's-Style French Toast

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  (1 person found this helpful) |  450 Reviews  |  By Doglover61(aka Earnhardt)
    LinMarie says:

    "I have my friends over for a weekly Sunday brunch. It was one of my friends' birthday on the Saturday before and she requested that we have this French toast for dinner. When I asked her what she wanted for Sunday brunch, she asked, "Would it be rude if I asked you to make that French toast for brunch, as well??"
    Point taken.
    This is a fa..."

    Reviewed Cornbread With Corn Casserole

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  (3 people found this helpful) |  151 Reviews  |  By Tonkcats
    LinMarie says:

    "This is the most amazing recipe. I have probably made it at least 15 times in the last year and a half. I quite literally melt the stick of butter in the bottom of the casserole dish and them mix the rest of the stuff together in the same dish...no leftover dirty dishes! For every pot luck at work and every big family dinner, people always request..."

    Reviewed Buffalo Chicken Dip

    Handle
    Wednesday, Aug 18, 2010 on Food.com
     |  457 Reviews  |  By Barb Witherspoon
    LinMarie says:

    "I can't believe I haven't rated it yet. The amount of times I've made this dip is almost laughable. I sometimes split the recipe into two different containers so someone can just bake one when they get hungry during the week. Such a great recipe!"

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