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"These are the best waffles ever!!! I use 1 1/2 cups any milk and use agave nectar or maple syrup. One daughter likes hers plain and no nuts, other daughter with berries or choc chips, hubby likes his with berries and I like mine with mini choc chips, sometimes with whipped cream and a drizzle of choc syrup! I used to dislike any waffles until I tr..."
Nov 1, 2009 on Food.com
"Amazing and easy too! I made 17 mini muffins, 5 mini pizzas and breadsticks, so far. Added 1 1/2 tsp. x-gum, 1 tsp. Italian seasoning, skipped the cayenne. Put pepperoni in the mini muffins. Next try will be muffins with crumbled bacon. Thanks for a fantastic recipe!"
Oct 31, 2009 on Food.com
"My first time to try hummus. This was very good! Refreshing! My hubby loved it too!I used onion but next time I will use green onions, I love them! I added black pepper and seasoned salt like the other poster. Thanks for a great recipe!"
Mar 20, 2009 on Food.com
"I changed it to be gluten free. I used 1 1/2 cups (not 1 1/4 cups gluten free flour mix :(sorgum,tapioca and cornstarch, 3/4 tsp. xanthan gum and I used the oil version. FANTASTIC, my daughter raved. thank you!!"
Mar 12, 2009 on Food.com
"I had to add lots more gf flour and a bit of xanthan gum otherwise these were great! I will try them again. Thanks!"
Dec 5, 2008 on Food.com
"Wonderful! Thanks for sharing!I made 1/2 a recipe, using a large can of sweet potatoes, drained and I subbed the margarine for light olive oil."
Nov 27, 2008 on Food.com
"Wonderful! I made it with a gluten free gingersnap cookie crumb crust. Thanks so much!"
Oct 17, 2008 on Food.com
"These tasted really good but mine were not crispy and I baked them longer...any ideas?? They were great tasting in soup!"
Oct 10, 2008 on Food.com
"The BEST gluten free bread I ever ate...just like gluten white bread. Thanks so much!!!"
Sep 17, 2008 on Food.com