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    Chef #821369

    Chef #821369

    Joined: Apr 19, 2008

    7 reviews by Chef #821369

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Yakitori
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      |  By mianbao

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    "I used whole boneless thighs and it came out quite good. It was lacking on flavor a little and that was only due to being short on mirin. But it is definately a keeper!!!"

    Jan 23, 2009 on Food.com

    Recipe #74844

    Reviewed Kinda Like Chick-Fil-A Sandwiches
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      |  (1 person found this helpful) |  By babygirl65

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    "I live in Hawaii now and there are no Chick-fil-a restaurants here so I tried my luck here and am I glad I did!!! This isn't exactly the same but it sure is close enough. As others mentioned I only used about 1 tablespoon of salt and that was fine. I can't imagine using anymore. I cooked mine for 8 minutes in a home style deep fryer and also made ..."

    Jul 8, 2008 on Food.com

    Recipe #121799

    Reviewed Kfc Cole Slaw Top Secret
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      |  By Chef #610952

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    "Holy Smokes!!!! This is exactly like KFC's cole slaw. Only mistake I made was trying to eat it right after I made it. It was good but didn't taste like KFC. I let it sit in the fridge overnight and wallah, all the juices soaked into the cabbage and the rest is history. What a recipe, I'll be making this for the family and functions in the future."

    Jul 8, 2008 on Food.com

    Recipe #285365

    Reviewed KFC Coleslaw
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      |  By Sharlene~W

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    "Holy Smokes!!!! This is exactly like KFC's cole slaw. Only mistake I made was trying to eat it right after I made it. It was good but didn't taste like KFC. I let it sit in the fridge overnight and wallah, all the juices soaked into the cabbage and the rest is history. What a recipe, I'll be making this for the family and functions in the future."

    Jul 8, 2008 on Food.com

    Recipe #33489

    Reviewed Hershey's Kiss Peanut Butter Cookies
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      |  By Teaspoon

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    "Fabulous cookies, just like how I remember them growing up. Thank you tsp."

    Jun 24, 2008 on Food.com

    Recipe #102452

    Reviewed Peanut Butter Blossoms
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      |  By Belinda McManaway

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    "Fabulous cookies, just like how I remember them growing up. Thank you tsp."

    Jun 24, 2008 on Food.com

    Recipe #15968

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "Recipe was absolutely stunning, my families taste buds were sucked in with this new taste of flavor we had never tried before. Only thing different we did was cut back on the crushed red pepper flakes, 1/2 tsp is just fine. Other than that, we preferred having the sauce a little thicker so we added some cornstarch and we were all good to go. Great..."

    Jun 23, 2008 on Food.com

    Recipe #45809

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